Orange Crush
Ingredients
- 1 oz Boardroom FRESH Citrus Vodka
- 1 oz Boardroom Orange Liqueur
- .5 oz lemon lime syrup
- .25 oz lemon juice
Syrup
Combine equal parts sugar and citrus peels. Let sit overnight at room temperature and strain the resulting liquid. Refrigerate for 1 to 2 months.
Method
Combine all of the ingredients in a cocktail shaker and shake with ice. Strain into a rocks glass with ice and top with club soda. Garnish with an orange peel.